| previous | next |
Title: Deer Sausage #2
Categories: Venison Game Sausage
Yield: 1 Servings
| 2 | lb | Bacon, smoked, unsliced |
| 5 | lb | Deer meat, lean |
| 1 | tb | Sage, rubbed |
| 1 | tb | Smoked salt |
Grind meats, blending together thoroughly with salt and sage. Smoke in links or cook in patties in a pan. Recipe date: 01/15/63
| previous | next |